For a time each season, Long Island is Cantaloupe Island. And that time is now! We’ve got your melon this week at Wickham’s. Closed Sundays.
Tag Archives: Wickhams Fruit Farm
08/11/2020
Our white corn goes well with salmon and roasted tomatoes.
08/10/2020
If you’ve not yet tried our special hybrid heirloom tomatoes that come with a picturesque greenish blush on the shoulder, you owe it to yourself to take some home this week. These special tomatoes, developed in France, feature a slightly sweeter flavor than other tomatoes.
08/09/2020
Heirloom cherry tomato mix at Wickham’s.
08/07/2020
Not just any tomatoes, but the right tomatoes, from our farmstand. Not just any oysters, but Peconic Gold oysters. In a different place, it would be a tall order to get all the right stuff together, but here on the North Fork of Long Island, we’ve got the right stuff all within one mile of …
08/06/2020
A vivid red flower on the farm.
08/05/2020
Irrigating the young trees.
08/04/2020
A view from the shed.
08/04/2020
Guess what color tomatoes we are planting here.
08/02/2020
Venison, pheasant, and quail all work well with the rich flavor of our blackberries. The next time you serve deer meat, accompany it with blackberries, and up your game with Wickham’s Fruit Farm.