6/20/2020

Our Great Plains grain drill is virtually the only ten-foot grain drill on Long Island to have the wheels in the center and not at the ends.  By making that modification, we are able to plant cover crop, grains, and grasses right up to the edge of the field without a wheel getting in the …

06/11/2020

Here’s a preview of some of our coming attractions.Peaches: We anticipate an abundant harvest of peaches this summer, including white peaches, yellow peaches, donut-shaped peaches, clingstone peaches, and freestone peaches. Bakery: When peach season gets underway, look for our peach pies, orchard harvest tarts, peach-blueberry tarts, and peach-raspberry jam, all made fresh in our own …

06/08/2020

Here’s some of what we make on-premises in our bakery:  Scones, teabreads, apple-chocolate chip cookies, fruit pies of various kinds, applesauce, apple butter, pear butter, jams, peach-blueberry tarts, orchard harvest tarts, donuts, and, on Fridays and Saturdays, apple and apple-raspberry turnovers.  Because we bake fresh, supply varies by the day, so please call us ahead …

06/08/2020

What makes certain strawberries taste better than others? A large part of the difference comes from how far the berries get shipped from field to market. The shorter the distance and the shorter the time, the better they tend to taste. At Wickham’s, our strawberry field is just a few hundred yards from our farmstand, …