It has been an extraordinary week for tomatoes. Some of the tomatoes we have been harvesting have topped two pounds in weight this week.
Category Archives: The Farm
Prosciutto
The prosciutto we keep in stock at Wickham’s Fruit Farm is premium-quality and has been personally selected by Laurie McBride, the farmstand manager. It is made from pork that has been raised without the use of antibiotics. When you come by the farmstand, be sure and check out all the other items we keep in …
Hooking up the tractor
We have closed our pick-your-own strawberry field for the season
June 26 at 7:28 PM ·
Cucumbers
June 26 at 4:03 PM · Our cucumbers are seedless and easy to eat. They go well with chicken satay.
Teabreads
June 25 at 2:00 PM · Try our teabreads as a midday snack, or warm them up and have them for breakfast. We bake a varied selection of teabreads, including blueberry and apple-cranberry.
Cherry tomatoes
June 25 at 10:01 AM · We now feature cherry tomatoes at the farmstand. They come in red and gold colors, and are sweeter than your traditional tomato. Try our cherry tomatoes as an invigorating snack.
Hanging out in the barn next to a vintage bean hamper
June 24 at 3:30 PM ·
Seed-cleaning machine
June 23 at 7:00 PM · The historic seed-cleaning machine in the second story of the barn. This view has not changed in about a century. Prior to its installation in our barn in the years before World War II, this machine was used at the RM Lupton Seed Company in Mattituck.